KMV Kaushal Kendra Jalandhar | 09646488406, 09872464468
The Heritage Institution
Status Conferred by UGC, MHRD, Govt. of India
Autonomous Status by UGC-MHRD,
Govt. of India
Ms. Tarandeep Kaur
| Department | Nutrition and Dietetics |
| Designation | Assistant Professor |
| Qualification | Bachelor’s Degree in Food Science, Master’s Degree in Dietetics and Food Service Management, Postgraduate Diploma in Nutrition and Dietetics (PGDND), Diabetes Educator Certification, PhD (Food Science and Technology) persuing. |
| Teaching Experience | 8 Years |
| Area of Specialization | Nutrition and Dietetics, Diabetes Education and Management and Clinical Nutrition |
| Area of Interest | Holistic Health and Wellness, Integrative Nutrition, Preventive Healthcare |
| Research Projects and Grants Received | Research Project approved under IKS Instititional Internship Programme 2025 with Grant received of Rs. 2,70,000. |
| Book Published | Author for the Book Published under the Project “Annam Brahma: Rediscovering Vedic Food Traditions for Modern Lifestyle and Wellness”. |
